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Persimmon Leaf Extract For Stimulate Appetite

Categories Herbal medicine powder
Brand Name: complex
Model Number: BGH-278
Certification: ISO9001/Halal/Kosher
Place of Origin: china
MOQ: 1kg
Price: US$13/kg
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 5000000kg per year
Delivery Time: 3 workdays after payment
Packaging Details: 1kg 5kg 25kg two plastic bag inside,aluminum foil bag or drum outside
Type: Herbal Extract
Variety: persimmon leaf extract
Form: Powder
Part: leaf
Packaging: Drum
Place of origin: Shaanxi,China(Mainland)
Key word: persimmon leaf extract
Color: brown powder
Water soluble: good water soluble
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Persimmon Leaf Extract For Stimulate Appetite

Persimmon Leaf Extract For Stimulate Appetite
Product Details


Product Name: Persimmon Leaf Extract

Extract Part:Leaf

Spec:10:1 Kaempferol≥ 3% By HPLC

Extraction Type: 100% Solvent Extraction in water

Appearance: brown powder



Product Description

The outstanding nutritive health care function of persimmon leaf is that it contains natural Vc which is many times than the average tea, and rutin, choline flavonoids glucoside and the essential 17 kinds of amino acid content of human body is also higher than fruits, vegetables and ordinary drink , dozens of times. The natural Vc can promote metabolism of human body, and having Certain curative effect to scurvy, cardiovascular disease and cancer and so on. Rutin, choline have the functions of softening vascular and preventing arteriosclerosis. flavonoids glucoside can lower blood pressure, increase blood flow, and have obvious inhibition in against staphylococcus bacteria. According to the Japanese introduction, long-term drinking persimmon tea can prevent melanin and senile plaques, can promote the interferon of anti-influenza virus and anti-cancer in human body.


Product Analysis


ItemSpecificationResultMethod
BasicProduct Information
Product namepersimmon leaf extract
Part of the PlantleafConform/
Country of OriginChinaConform/
Organoleptic Data
AppearanceFine powderConformNLS-QCS-1008
ColorBrown powderConformGB/T 5492-2008
Odor& TasteCharacteristicConformGB/T 5492-2008
Process Data
Solvent(s) UsedWater and ethyl alcoholConform/
Extract ration/Conform
ContentPaeoniflorin≥98%98.21
Drying MethodSpray dryingConform/
ExcipientMaltodextrinConform/
Physical Characteristics
Particle Size (80 mesh)98.0%pass 80meshConformGB/T 5507-2008
Moisture<5.0%2.4%GB/T 14769-1993
Ash Content<4.0%1.3%AOAC 942.05, 18th
Solvent ResidueEur. PharmConformNLS-QCS-1007
Heavy Metals
Total Heavy Metals<10 ppmConformUSP <231>, method II
Arsenic<1.0 ppmConformAOAC 986.15, 18th
Lead<1.0 ppmConformAOAC 986.15, 18th
Mercury<0.5 ppmConformAOAC 971.21, 18th
Pesticide Residue
666<0.2ppmConformGB/T5009.19-1996
DDT<0.2ppmConformGB/T5009.19-1996
Microbiology
Total Plate Count<1,000cfu/g14cfu/gAOAC 990.12, 18th
Total Yeast & Mold<100cfu/g5cfu/gFDA (BAM) Chapter 18, 8th Ed.
E. ColiNegativeNegativeAOAC 997.11, 18th
SalmonellaNegativeNegativeFDA (BAM) Chapter 5, 8th Ed.













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