Categories | Automatic Noodle Making Machine |
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Brand Name: | Jingcheng,Gyoung |
Model Number: | BFP-Y |
Certification: | CE.ISO |
Place of Origin: | Henan, China (Mainland) |
MOQ: | 1 SET |
Price: | Negotiable |
Supply Ability: | 300 SETS |
Delivery Time: | 3-5 Months |
Packaging Details: | Carton,Wooden Packing |
Type: | Noodle Making Machine |
Production Of Capacity: | 30000packs/240000packs/8H |
Material: | Stainless steel |
Warranty: | 1 year |
Performance: | High Efficiency |
Frequency: | 50HZ |
Voltage: | Available Upon Request |
Productivity: | 2tons--15tons/8hour |
Convenient Use The Fried Instant Noodle Production Line Machine Equipment
Description
The fried instant noodles production line of BFP-Y series adopts advanced technologies and is of high automation, safety and easy maintenance.
The noodle machine has biaxial elliptic blades with two kinds of speed, as to make more water can be added as well as materials and moisture and more evenly combined. Curing machine adopts double-pot technique to guarantee for the consistency of dough ripening. Noodle rolling machine used nine pairs of chilled alloy roll. Technology of flavor immersion is introduced after noodles are steamed.
The surfaces of equipment that will tough food are made of stainless steel and non-toxic materials, keeping in line with food hygiene standards.
Main machines in this making line
Mixer | Roller pressing machine | Boiling machine |
140r.p.m/700×800×1150mm 3Kw / 25kg/one time | 210mm width/2.2kw 80kg/h / 101r/min | 70~90 seconds 100kg/h/45Kw |
Cutting Machine | Dryer Electric | Cooling Machine |
28round/minute | 150-200℃/40Kw | effective length:3m 3×30W |
Control cabinet | ||
Control the whole production line | ||
Feature Of The Production Line
1 The fully automatic and standardize production The whole production line is automatically controlled to guarantee the high quality of the products and achieve standardized production; |
2 Multi-purpose designed equipment, variety of production The operators just need to adjust the technological process instead of increase and decrease the equipment, several kinds of instant noodles could be processed by this production line such as corn, buckwheat, barley and multi-grains etc., and thereby it improves the utilization of the equipment. |
3 Excellent drying effect To meet the drying curve demands and reach the excellent drying effect, we adopt the up-and-down multiple-level design and divide the space of the dryer. Humidity and temperature is strictly controlled in each section. |
4 Precise weight control The weight of each piece noodle cake is stable, precisely controlled by the central system composed of frequency. |
5 Low labor intensity, high yield, which saves great cost. |
Our Services
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Supply you English manual book and technical support , maintain and install video to help you solve the problem, or dispatch worker to your factory.